All-day energy, no crash, no fog. Who knows what you might do?
Just Imagine
All the money and time in the world means nothing without the energy to enjoy it.
So here's how to feel rich in energy and run at full power. The world is yours when nothing is holding you back. Who knows what you might do when you feel this good? Maybe you could:
Unlock Your Full Potential
Minerals matter more than ever because most of us are not getting enough of them.
The soil lost its minerals first:
Modern farming is destroying our soil. The increased use of pesticides, fertilizers and other harmful practices have stripped the soil of key minerals needed for optimal health.
Mineral and nutrient deficiencies are a bigger deal than you might think. You can suffer brain fog, feel sick, tired and more stressed. Not only that, they negatively affect your immune system, digestion, sleep, and metabolism.
Danger's remineralization process adds a proprietary blend of 255MG fulvic and 1035MG humic trace minerals to every bag. And because these minerals are added after roasting, they remain intact and bioavailable, activating during brewing for maximum benefit.
Choose between medium roast and dark roast, plus get up to 29% off MSRP when you stock up.
Mineral Deficient
Donald Davis and his team at the University of Texas pulled USDA records for 43 garden crops and compared 1950 against 1999. Protein, calcium, phosphorus, iron, riboflavin, vitamin C. Every one of them fell. Modern breeding chased size, yield, and shelf life. Minerals paid the bill.
British researchers compared three editions of the UK Composition of Foods Tables across eighty years, 1940 to 2019. Every mineral except phosphorus declined. Iron fell 50 percent. Copper fell 49 percent. The authors point to industrialized agriculture, changed crop varieties, and rising carbon dioxide. Same produce on the label. Far less inside it.
Leiden University published the largest analysis ever built on this question. 43 crops, 32 nutrients, nearly 30,000 paired measurements. Rising carbon dioxide thinned nutrients across the board, and zinc took the hardest hit. The authors state the conclusion plainly: food will become more caloric and less nutritious.
Miracle Minerals
Taking minerals in and actually using them are two different things. Many of the minerals in food come in a form too large for your body to absorb, so they pass straight through. Eating more fruits and veggies won't change that either, because those crops grew in the same depleted soil.
That's where two ancient compounds come in. Fulvic and humic, Nature's Miracle Minerals, break plant matter down into micro minerals small enough for your body to absorb it. They also bind to the toxins slowing you down.
Two rare molecules. Most multivitamins skip them entirely.
Fulvic gets called Nature's Miracle Molecule for good reason. See what it does:
255mg of Fulvic Minerals in every 310g bag
This natural acid collects and binds to compounds your body wants out, then helps clear them. What else it does:
1,035mg of Humic Minerals in every 310g bag
Meet The Founder
With four New York Times bestselling science books, he's a true pioneer in the realm of human potential. Dave's podcast The Human Upgrade (formerly known as Bulletproof Radio) is a smash hit in the top 100, clocking over 200 million downloads. In it, he takes on the role of host fueled by a mission to push the boundaries of human biology and inspire others to do the same.
Media giants like the Today Show, CNN, and Good Morning America have dubbed him the “Father of Biohacking.” Why? Because Dave kickstarted the whole biohacking movement and host's of the world's largest biohacking conference, which brings together top doctors, researchers, and mavericks.
With two decades of personal experimentation and nearly $2 million invested, Dave continues to redefine what's possible for the human body.
Dave's brewed up a groundbreaking coffee formula, Danger Coffee, that not only wakes you up but also nourishes your body with 50+ essential minerals, leaving you feeling like a powerhouse — energized, engaged, and ready to conquer the day.
“We combined mold-free, clean roasted coffee beans with Fulvic and Humic to help you feel energized, engaged, and dangerously good.”
Specialty Grade Coffee
Dave hand-selected these farm direct beans from small estate farmers in Central America for quality, flavor, and how they make you feel. Every bean starts as SCA Specialty Grade, grown without pesticides and dried naturally so mold never gets a start. Then an independent lab tests the coffee three times.
01. Before the roast.Every batch of green beans goes to a third-party lab. They screen for mold toxins, glyphosate, and more than 500 pesticides and contaminants. Anything that fails gets rejected.
02. After the roast.The roasted beans go back to the lab for mycotoxins and heavy metals. Arsenic, cadmium, mercury, lead.
03. In the cup.The brewed coffee gets tested too, because what lands in your mug is the only result that counts.
Danger's testing process goes far beyond government and industry standards.
The US has no mold standards for coffee at all. This level of testing finds no place in Commercial Grade Coffee, including the big brand names on every corner.
Every cup carries antioxidants, micronutrients and clean fasting support, with none of the junk riding along in commercial coffee.
This product changed my life! Something something something something here.
John Smith 
